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Term Information

Accession
GO:0006113
Name
fermentation
Ontology
biological_process
Synonyms
None
Alternate IDs
None
Definition
The anaerobic enzymatic conversion of organic compounds, especially carbohydrates, coupling the oxidation and reduction of NAD/H and the generation of adenosine triphosphate (ATP). Source: GOC:curators, MetaCyc:Fermentation, ISBN:0201090910
Comment
None
History
See term history for GO:0006113 at QuickGO
Subset
goslim_pir
Feedback
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Graph of GO:0006113

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Parents of fermentation (GO:0006113)
subject[Reorder by subject] relation[Reorder by relation] object[Reorder by object]
fermentation [is_a relation] is_a  energy derivation by oxidation of organic compounds (GO:0015980)
Children of fermentation (GO:0006113)
subject[Reorder by subject] relation[Reorder by relation] object[Reorder by object]
glycolytic fermentation (GO:0019660) [is_a relation] is_a  fermentation
D-xylose fermentation (GO:0044836) [is_a relation] is_a  fermentation
fermentative hydrogen production (GO:0044812) [is_a relation] is_a  fermentation
malolactic fermentation (GO:0043464) [is_a relation] is_a  fermentation
nitrogenous compound fermentation (GO:0019666) [is_a relation] is_a  fermentation
acetate fermentation (GO:0019654) [is_a relation] is_a  fermentation
glucose catabolic process to lactate (GO:0019659) [is_a relation] is_a  fermentation
negative regulation of fermentation (GO:1901003) [RO:0002212 relation] RO:0002212  fermentation
non-glycolytic fermentation (GO:0019662) [is_a relation] is_a  fermentation
acetate ester metabolic process involved in fermentation (GO:1901089) [BFO:0000050 relation] BFO:0000050  fermentation
glucose catabolic process to butyrate (GO:0030645) [is_a relation] is_a  fermentation
regulation of fermentation (GO:0043465) [RO:0002211 relation] RO:0002211  fermentation